Udon and tempura
I love pasta and noodles. Ramen, udon, soba, spaghetti, penne, łazanki, no matter the shape or flour used, I absolutely love boiled dough with tasty soups and sauces. But what do you do when you want soba but h...
Biangbiang mian noodles when you’re out of money
Want to treat yourself and someone else with a home cooked meal, but you're semi-broke but have some basic stuff at home? This is the recipe for you. Let's make a base of home made wide noodles (biangbiang mian...
Zero budget ramen
I set out a goal with this recipe. The cheapest possible dish that could still be called ramen if you have a lot of imagination. Like, really, for people who want to serve a home cooked meal of ramen but don't ...
Europeanised ramen
People living in metropolitan areas will have no idea what I'm talking about. But when you're in a small town in Europe and just need to have ramen, there's no way of getting kombu and mirin. You're screwed. Un...
Japanese soba with Chinese ground chicken meatballs
Saying you love asian food, is like saying you like European food. What does that even mean, right? Well, I'll tell you what it means. It means I like the ingredients that are common in many East and Southeast ...