Savory

Triple garlic pasta

Triple garlic pasta

Garlic! Some say it has healing properties, some say they don't like garlic but actually do, they just don't know there's garlic in their food, others truly hate it. Most people like it and some of us love it. ...
Łazanki with crispy pork

Łazanki with crispy pork

There are tons of stories about pasta and where it originates from. Maybe it was introduced to the Italians from the Arab world, of maybe by the Greeks. Or perhaps it was invented by the Sicilians. Either way, ...
Vegan meringue sandwiches with piña colada flavours

Vegan meringue sandwiches with piña colada flavours

If you're vegan, you'll love this vegan meringue desert. Imagine that, meringues without egg white! If you're not vegan, you'll still find this fascinating. Let's not lie here, making it with fresh eggs is bett...
Burger with home made bun

Burger from the ground up

I'll start by quoting Wikipedia's page about burger history: "There have been many claims about the origin of the hamburger. The earliest known report in a newspaper is from July 5, 1896, when the Chicago Daily...
salmon with pea purée

Glorious salmon with pea purée

”Lax med kokt potatis” means salmon with boiled potatoes. It’s quite popular in Sweden, and is often served with melted butter, potatoes boiled with dill, and boiled peas. This is a variation of it, and in my o...
Baked beans with flat bread

Pressure-cooked baked beans with amazing flatbread

I love baked beans. I love fresh bread, despite people saying low-carb diets is the name of the game. So how about the richest bean and bacon stew you've ever had, with some cold proofed yeast flat bread st...
Kåldomar (stuffed cabbage), potato purée and lingonberries

Classic Swedish Kåldolmar (stuffed cabbage rolls)

About 300 years ago, Swedish King Carl XII went into war. You see, in those times, head of states were the master and commander and as such they stood in the front lines with weapons in hand. He conquered some,...
Slow cooked Coca-Cola Lamb

Slow-cooked Coca Cola lamb

The whole idea started with me thinking of Moroccan cuisine. They use spices extensively in their food, and have done so for thousands of years e.g cinnamon, cumin, pepper, coriander, fennel, cloves, nutmeg. An...
Orange barbecue chicken wings with home made fries

Orange barbecue chicken wings with homemade fries

I really like American style buffalo wings, drenched in spicy, sweet, sour, and smokey sauce. I really like Chinese style orange chicken (陈皮鸡). Well, to be honest it's an American Chinese idea, found throughout...