Food Emperor
Browsing Tag



Zapienka from scratch

By On November 11, 2017

Before kebabs, pizzas and other fast foods came to Poland, the poles were already familiar with standing by a van, eating fast food after a night out. Zapiekanka is a polish open… Read More


Pierogi with parsnip

By On October 14, 2014

Pierogi or the juvenile diminutive form pierożki, are Polish dumplings of unleavened dough first boiled and then usually baked or fried. They’re traditionally stuffed with a potato filling, sauerkraut, ground meat or cheese.… Read More

Food Stuff


By On April 4, 2014

Butter is fantastic. It gives fried meat a great texture, it gives cakes a lean buttery flavor, and it’s amazing on a piece of bread. Swedes eat a lot of butter, but… Read More